“Rubus parviflorus” by Walter Siegmund, licensed under the GNU Free Documentation License

Hul'q'umi'num' name:

t’uqwum’ – thimbleberry fruit

English Name:

Thimbleberry

Alternative English Names:

Redcaps

Scientific Name:

Rubus parviflorus

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Description

Description, Habitat, Ecology, Distribution

This is an erect shrub (to 3 m [ca. 10 ft] tall), with large, maple-leaf shaped leaves and white flowers. The fruits are shallowly domed, raspberrylike, red and very sweet. Thimbleberry occurs in open sites or open forest from low elevations in the north and low to subalpine elevations in the south. It is found throughout the coast.

Island Cultural Role

Thimbleberries are not particularly juicy, making them easy to preserve. They may be eaten fresh or preserved by drying or canning, or made into jam.

Language

Hul'q'umi'num' Name

t’uqwum’ – thimbleberry fruit

APA

t̓əqʷəm̓

Speaker

Delores Louie

Hul'q'umi'num' Name 2

t’uqwum’ulhp – thimbleberry shrub

APA

t̓əqʷəm̓əłp

Speaker

Delores Louie

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Photos